Homemade Granola Bars (Sharla Freezer Meals 101)
Ingredients:
- 1 cup brown sugar
- 3 cups honey
- 2/3 cup coconut oil
- 1/2 tsp. sea salt
- 2 cups peanut butter (or SunButter)
- 4 tsp. vanilla
- 8 cups Rice Krispies
- 5 cups old fashioned oats
- chocolate chips
- optional: flaxseed, pumpkin seeds, or hemp
Instructions:
- In a medium pot on the stovetop, bring the brown sugar, honey, coconut oil, and salt to a boil. Boil for 1 minute.
- Add in the peanut butter and vanilla. Stir.
- Put the oats and Rice Krispies in a large mixing bowl. If you’re adding any of the optional ingredients, mix them in.
- Pour the mixture from the pot over the oats and Rice Krispies. Stir.
- Let sit for 5 minutes or so.
- Spread parchment paper onto two cookie sheets.
- Lay the granola bar mixture on the parchment paper.
- Press a second cookie sheet on top to flatten. Sprinkle chocolate chips over and press again.
- Cool in the fridge. Cut.
- Freeze flat on the tray. When frozen, transfer the granola bars to freezer bags, remove the excess air, seal, and freeze again.
Comments
Post a Comment